A traditional speciality from Puglia for spreading on bread, crostini and the local friselle, for adding an original flavour to summer parties. Arrange decoratively on a serving dish and serve with a chilled Donna Marzia rosé wine.
- Net weight 190g
Courgettes 69%, sunflower seed oil, wine vinegar, rice flour, parsley, aromatic herbs, garlic, salt, sugar, pepper. GLUTEN-FREE
perfect for tasty crostini or to accompany meat main courses.