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Crema_tartufo_funghi_190gr
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Truffle and mushroom tapenade

The aroma of freshly picked mushrooms combined with the distinctive flavour of truffle: a ready-to-use sauce for first courses. Use it to prepare elaborate dishes or as the finishing touch for a cold platter of farro and vegetables.

features

  • Net weight 190g

ingredients

Mushrooms (Button – Agaricus bisporus, Porcini – Boletus edulis) 73%, sunflower seed oil, onion, water, truffle 1%, salt, pepper, corn starch, salt, flavouring, acidifier: lactic acid.

Our advices

an ideal dressing for pasta and risotto or for tasty crostini.

                  

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