Just durum wheat semolina and water, a simple recipe for rediscovering a forgotten flavour of home and Mediterranean cuisine. The practical resealable pack means you can always have some handy, without any waste.
Average Nutritional Values
- Energy 277 kcal; 1175kJ
- Proteins 9 g
- Carbohydrates 57,2 g
- Lipids 0,8 g
Only durum wheat semolina pasta.
Add the trofie to a large pan of boiling salted water and cook for around 6/7 minutes, then drain and dress with the sauce of your choice.