PULSES
A great variety of top quality legumes, naturally or traditionally cooked. Without preservatives or flavorings. Ready to use, ideal for soups, side dishes or to prepare tasty salads.
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LENTILS IN TOMATO SAUCE
BEANS FLAVOURED WITH SAGE AND TOMATO
BEANS COOKED IN A FLASK
YOUNG TENDER GREEN BEANS
PLAIN GARDEN PEAS
MIXED LEGUMES
NAVY BEANS
CORONA BEANS
BORLOTTI BEANS
CANNELLINI BEANS
COOKED CHICKPEAS
TOMATO SAUCES AND PUREES
SAUCES
PESTO
JAMS AND COMPOTES
TAPENADES
VEGETABLES AND CONDIMENTS
FRUIT IN SYRUP
ORGANIC SAUCES
