JAMS, PUREES, SAUCES AND CONDIMENTS LE CONSERVE DELLA NONNA

Simplicity of recipes, respect for seasonality, quality raw materials processed just collected, these are the secrets with which we prepare our products, ambassadors of quality and taste, faithful to tradition, but also able to evolve, to be always contemporary and attentive to new consumption dynamics.

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TOMATO SAUCES AND PUREES

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SAUCES AND PESTO

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JAMS AND COMPOTES

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PULSES

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TAPENADES

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VEGETABLES AND CONDIMENTS

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FRUIT IN SYRUP

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ORGANIC SAUCES

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Confettura con Pera dell’Emilia Romagna IGP

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MISTO DI VERDURE PER RISO

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MAIS DOLCE

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CAPPERI ALL’ACETO

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OLIVE GIGANTI

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PEPERONI GRIGLIATI

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SALSA VERDE

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ANTIPASTO RUSTICO

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CONTORNO ROSSO

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SALSA CONTADINA GROSSA

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SALSA CONTADINA FINE

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POMODORI ESSICCATI

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PEPIC ANELLI

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FUNGORO

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CIPOLLINE ALL’ACETO BALSAMICO DI MODENA IGP

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CIPOLLINE GRIGLIATE

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CIPOLLINE PERLINE

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CIPOLLINE AGRODOLCI

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CARCIOFI A SPICCHI

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CARCIOFI ALLA CONTADINA

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LENTICCHIE AL POMODORO

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FAGIOLI AL FIASCO

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FAGIOLI ALL’UCCELLETTO

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FAGIOLINI EXTRA FINI