JAMS, PUREES, SAUCES AND CONDIMENTS LE CONSERVE DELLA NONNA
Simplicity of recipes, respect for seasonality, quality raw materials processed just collected, these are the secrets with which we prepare our products, ambassadors of quality and taste, faithful to tradition, but also able to evolve, to be always contemporary and attentive to new consumption dynamics.
TOMATO SAUCES AND PUREES
SAUCES AND PESTO
JAMS AND COMPOTES
PULSES
TAPENADES
VEGETABLES AND CONDIMENTS
FRUIT IN SYRUP
ORGANIC SAUCES
Confettura con Pera dell’Emilia Romagna IGP
MISTO DI VERDURE PER RISO
MAIS DOLCE
CAPPERI ALL’ACETO
OLIVE GIGANTI
PEPERONI GRIGLIATI
SALSA VERDE
ANTIPASTO RUSTICO
CONTORNO ROSSO
SALSA CONTADINA GROSSA
SALSA CONTADINA FINE
POMODORI ESSICCATI
PEPIC ANELLI
FUNGORO
CIPOLLINE ALL’ACETO BALSAMICO DI MODENA IGP
CIPOLLINE GRIGLIATE
CIPOLLINE PERLINE
CIPOLLINE AGRODOLCI
CARCIOFI A SPICCHI
CARCIOFI ALLA CONTADINA
LENTICCHIE AL POMODORO
FAGIOLI AL FIASCO
FAGIOLI ALL’UCCELLETTO
FAGIOLINI EXTRA FINI
