PULSES
Pulses of selected and top quality varieties, cooked naturally or fenced according to tradition.
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CECI GIGANTI
FAGIOLI BORLOTTI
FAGIOLI CANNELLINI
FAGIOLI TONDINI
FAGIOLI CORONA
ARMONIA DI LEGUMI LESSATI
PISELLI FINI
FAGIOLINI EXTRA FINI
FAGIOLI ALL’UCCELLETTO
FAGIOLI AL FIASCO
LENTICCHIE AL POMODORO
