PATÉ, CREAMS AND CHOPPED: SPREADS

Creams, chopped and patè are ideal to give a note of taste to every day dishes. Ideal for bruschetta, to dress pasta or risotto or to accompany meat or fish.

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CHOPPED SUN-DRIED TOMATOES 

GREEN OLIVE PASTE

BLACK OLIVE PASTE 

MUSHROOMS WITH TRUFFLE PESTO

GRILLED SWEET PEPPER PESTO

ARTICHOKES PESTO

ONIONS CHUTNEY

AUBERGINES CAPONATA

TOMATO SAUCES AND PUREES

SAUCES

PESTO

JAMS AND COMPOTES

LEGUMES

VEGETABLES AND CONDIMENTS

FRUIT IN SYRUP

ORGANIC SAUCES